Friday’s not a traditional “brunch” day, but I figured by posting this on a Friday, you could keep Club Cafe in mind when you’re putting very important brunch plans together. (Brunch, my friends, is the most IMPORTANT meal of the weekend). Also, I am feeling like a sad sack because there aren’t many entries on my Love With Food giveaway. The giveaway closes to night, so please stop on over there to share your FAVORITE THING ON THE INTERNET! (and to make me feel popular)
Club Cafe is an intimate live music venue in the Southside. Seeing a band play there feels like you’re hanging out with them in your living room. I was excited to see they’ve begun to offer Sunday brunches…oh who am I kidding, I get excited about every mention of brunch! Of course, a LivingSocial deal bumped Club Cafe up to the top of my “must try!” list.
I met up with my friend Sonia for a walk around the Southside before brunching. We walked from 18th street down and around the Southside Works and back, and worked up quite an appetite. Good thing, because Club Cafe’s brunch menu was so full of delicious sounding offerings that we had a hard time choosing.
I selected the Steak & Egg croissant. This is no Crossainwich, this thing is delightful. Club Cafe gets their croissants from Jean-Marc Chatellier’s French Bakery. They are SRS BZNESS. While the croissant was too delicate a bread to fully contain the sandwich, it complemented the steak and egg with perfect decadence. The only fitting description for this sandwich is buttery. Oh it was so good. I want to eat this every day.
I initially did not plan to order any cocktails, but I saw they offer a Bloody Mary flight, and I could not resist. I imagined that these would be small glasses of bloody mary, but hoo boy, are they ever generous with their servings.
I would return to Club Cafe for brunch in a heartbeat. The food was delicious and the prices were good. The service was astounding as well. We arrived on the earlier side for brunch, but even as time passed and the seats began to fill, the servers were quick to fill our water and coffee and attend to every need.